Amy Shapiro

As part of her private practice, Amy is a consultant to many organizations including natural foods brands, educational facilities, hotels/spas, television shows, food delivery companies and fitness centers. She is also a regular referral source for members of the medical community who lean on her expertise in Medical Nutrition Therapy.

With over 15 years of experience, Amy is a valued authority in nutrition and healthy living.  She frequently contributes to the media as both a writer and resource, including Women's Health, The NY Post, Vogue, Cheddar and NBC. She is often engaged as a guest lecturer for various corporations and organizations including Hilton Hotels, the American Heart Association, Morgan Lewis, Day Pitney, and Illesteva and has partnered with top brands including Butcher-Box, Metamucil,  Nutrafol, Nature’s Way and Daily Harvest.  Her non-profit support includes God’s Love We Deliver and WIC (Women, Infants and Children).

Amy is an active member of the American Dietetic Association, The Greater New York Dietetic Association, and the Weight Management, Women’s Health, Nutrition Entrepreneurs, and Environmental Nutrition Dietetic Practice Groups.

Prior to founding Real Nutrition in 2009, Amy collaborated with Manhattan’s most prestigious private and clinical practices. She received her Registered Dietitian licensure and Masters in Clinical Nutrition from New York University, and completed her dietetic internship at Montefiore Medical Center—subsequently joining their nutrition team as a Clinical Dietitian. She has also consulted with the NYU Pediatric Dental Clinic.

Amy resides in New York City with her husband, three children and their dog and maintains an active lifestyle. When she’s not in the office, she enjoys dining out, working out, farmer’s markets, reading, cooking, traveling and being outdoors. Oh, yes, she also enjoys cocktails, coffee and chocolate!