Low calorie veggie sauté tip!

I used to cook with olive oil or canola oil, both heart healthy fats that may help protect us from heart disease (canola oil even has omega-3s, an added benefit). However, there has been an on going controversy about heating oils and that they may actually become carcinogenic (cancer...
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Chi, chi, chi, CHIA!!!

Welcome to 2011!  It’s a new year, and like so many others out there, we’re sure eating healthy is on top of your “to do” list.  Well to help you get there, we wanted to introduce you to our number one power food of 2011.  Say hello to CHIA. ...
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